Hello Tea Friends, Hope you all had a lovely Easter! We spent the day relaxing and enjoying Family Time. It was nice - a beautiful day outside too! As a Special Easter Treat.... I thought I'd endeavor to make a cheesecake. I love, no... I adore Cheesecake! However, I have never made one from scratch. (My mom, Donna, has... but I haven't). So I did some searching around online and found a recipe and here it is... It was so good!! It was so good in fact, I thought I'd share the recipe with you! P.S. This Cheesecake has no calories in it!!!! Oops ~ April Fools!! ;) But the calories are worth it!! Mascarpone Cheesecake
Adapted from Gourmet For crust :
2 1/3 cups finely-ground graham crackers
1 1/4 sticks (10 tablespoons) unsalted butter, melted and cooled
pinch cinnamon For filling :
20 ounces cream cheese (2 1/2 eight-ounce packages), softened
8 ounces mascarpone cheese at room tem...